Milazzoforyou
Tavern - Adagio Adagio
Copyright © 2023 Visicolab
| ORARIO | Monday: Closed Tuesday to Sunday:Lunch: 12:00 - 15:30 Dinner: 19:30 - 23:30 |
| CONTATTI | 090 914 6252 |
| INDICAZIONI | Via Umberto I, n 181Milazzo (ME) |
In Milazzo, there is an extraordinary establishment where chef Salvuccio Salmeri shares his experience and knowledge of the culinary treasures of the Mediterranean through his dishes.
Osteria Adagio Adagio is the perfect place to enjoy a cuisine that encapsulates the richness and complexity of the region.
Salvuccio, a former insurance agent with a passion for cooking, decided to make a radical change at the age of 40. After a sabbatical year dedicated to travel and learning, he realized his dream of opening his own place. His partner, with experience in the restaurant industry, joined him in this adventure, eager to create a space that expressed their identity.
It is in simplicity that the mastery of a chef is recognized, and Salvuccio knows how to enhance quality ingredients to create a dish that captivates every diner.
The name "Osteria Adagio Adagio" encompasses a life philosophy that guided Salvuccio and his partner in this venture. Before becoming the name of their establishment, "Adagio Adagio" was the motto that urged them to take the necessary time to perfect their culinary concept and fully understand what they wanted to offer their guests.
The slow rhythm represented by the name is also reflected in the way the dining experience is enjoyed: without haste, with the opportunity to savor every bite and fully appreciate the tastings.
To stay in the hearts of customers, it is essential to put passion into every dish. Each bite should convey the chef's love and expertise, making the customer understand that their pleasure is the absolute priority.
